
| Comments | | | Gobi Manchurian and Cut Mirchi are must-have dishes. If
you want nice family cooked dinner, this is the place. | | Sudhakar, Tue Aug 11, 2009 |
 | | | We have been coming to TasteBuds for a few years now
and the experience has been nothing short of eating at
home with all the plus points of eating at a good
restaurant. The place is a wonderful mix of hospitality
and great food at a very affordable price. And ofcourse
there are those gongura dishes.. and quite a few
special andhra dishes. You will have to experience the
place and food to see what i am writing about. And once
you have done that i am pretty sure you will be coming
back to write a great review here. | | Chaitanya, Tue Aug 11, 2009 |
 | | | Wow, I'm on a south-indian-restaurant spree! Went here
with a friend for an early dinner on a weekday. The
place had been recommended by other colleagues, and
Yelpers seemed to be a big fan too, so we decided to
give it a try.
First impressions on entering - the place is tiny! But
it's clean and well kept. There's a TV in a corner
playing some Indian movies. The buffet table was empty
(no buffet | | Gurpreet, Fri Jun 19, 2009 |
 | | | What a delicious and cost-effective find!
My husband and I got an order of rice, naan, butter
chicken, veggie samosas, and drinks for a total bill of
less than $15. I love places like this -- it doesn't
matter that the plates are plastic and the cups
styrafoam if the food tastes this good. We'll
DEFINITELY be back. | | John and Mary, Fri Jun 19, 2009 |
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